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Tag Archives: dessert
Cassateddi di Ricotta
The cassateddi is a Sicilian dessert that is usually made for Christmas and Easter. It is made of sweet dough filled with a mixture of ricotta cheese and other sweet ingredients. They are usually shaped as a half moon. The … finish reading Cassateddi di Ricotta
Mascarpone (Homemade)
Mascarpone is an Italian soft cheese which is made from cream and has a rich velvety texture with a sweet delicate flavor. It is pronounced “mahs-car-PO-nay” and originated around 1600 in Lombardy in Northern Italy Southwest of Milan. Some say … finish reading Mascarpone (Homemade)
Tiramisu
Tiramisu is one of the most popular Italian cakes. It is made of biscuits (usually Savoiardi, known as Lady Fingers in the US) dipped in coffee, layered with a whipped mixture of egg yolks and mascarpone, and flavored with liquor … finish reading Tiramisu
